Episodes
Season 2 (Episode 3): The Sandwich Spreads to the People Yesterday (10/13/2026) 00:19:20Season 2 (Episode 2): The Sandwich Goes Global 10/07/2026 00:19:29
Season 2 (Episode 1): Who Really Invented the Sandwich? 09/29/2026 00:19:45Season 2 Reveal: The World’s Hardest to Define Food!! 09/23/2026 00:08:26Pizza Bites: The Day Pizza Became American 09/15/2026 00:09:09 Show all episodes
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Our take on Eating History podcast
Every bite has a backstory. Welcome to Eating History, the podcast that serves up the wild, scandalous, and mouth-watering tales behind the foods that changed the world. Join Michelin-starred chef and Top Chef runner-up Adrienne Cheatham and her husband, history buff Stephen Bailey, as they pair elite culinary expertise with epic historical deep-dives. For Season 1, we’re slicing into the ultimate global obsession: Pizza. Discover how a dirt-cheap street food from the back alleys of Naples conquered the globe, sparked endless fiery debates, and built a multi-billion-dollar empire. Along the way, you’ll cross paths with emperors, immigrants, hustlers, chefs, and royalty—the fascinating people who turned food into history. Grab a seat at the table. New episodes drop every Wednesday!Level Media Inc.
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